Tuesday, July 14, 2009

Frugal Tip

Frugal Tip of the week
Tuesday July 14
Growing your own food is a great way of being frugal.
I spend a great deal of time growing food. I have to
say it is a little more involved than just harvesting the
food. Planning I feel is the key to success.
In the winter my husband and I start planning on
what are we going to grow this year.
Than getting the plants started and make sure they
are well nourished. Over the years I have learned
a great deal about building your soil up.
I leave the success first of all to my creator who
provides all things. The books I choose to read help
educate my mind.
One of the best part of a family having a garden is the
whole family getting involved.
This year my husband started all the plants inside using
the Elliot Coleman way.
The book is called The New Organic Grower.
We only purchased a soil block maker for 30 dollars to make blocks,
which we purchased from Johnny Seeds. We also
made our own soil we did not purchase it. Although,
we did purchase a few minerals to add to composted soil.
My son and daughter help me with daily chores in the
garden such as watering and putting composted leaves on
the soil. Planting the actual plants and seeds is another task
that the children helped with.
My husband and I made pita bread a couple of weeks
ago. From the garden I am eating cucumbers and
lettuce. If your calculating the seeds that the food
was grown from cost 2.50 a piece, but this is only portion
of what I have gotten from that package.
The yogurt dressing is my homemade dressing.
Yogurt which I made a couple of days ahead of time.
Dill came from the garden.


This was a great lunch right after church.

My only preparation was I grilled the chicken

the night before. Here's for a quick lunch.

Dill Yogurt Dressing

Yogurt

chopped fresh or dried dill

1 garlic clove minced

Grow your own food and you will taste the difference.

The nutrition alone is far better than what you would

purchase at the store. Eating food a few feet from your

door is as local as you going to get.

2 comments:

Cheesemakin' Mamma said...

That looks so yummy!

Faith said...

Nice post!

I love Elliot Coleman. I have that book, too. :)

~Faith